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Claire Dietrich of For the Love of Gourmet bowls us over with her salmon bowl recipe✨ 

The thought catches me off guard as I bag my freshly mended net to put away for next season. These may be my favorite colors, but bagging nets is definitively my least favorite job. Yet somehow it has been assigned to me, all dozen or so of them. Hanging, mending, ...

"Salmon has always been my go-to, but after visiting Cordova, it’s so much more than just a protein. Seeing the journey from ocean to table made me feel deeply connected." - Jamie @SoHappyYouLikedIt 

How would you describe the delicious flavors of Copper River and Prince William Sound salmon. Read the interview with Carina Wolff and hear about her thoughts! 

How would you describe the delicious flavors of Copper River and Prince William Sound salmon. Read the interview with Carina Wolff and hear about her thoughts! 

Jamie’s bagel lox dip is a perfect example of how fresh, seasonal ingredients can elevate a recipe. It combines the rich, savory flavors of Copper River sockeye salmon with a modern twist on a traditional favorite.

Just in time for fall! Here's a quick and simple recipe crafted by Ari Laing of Well Season Studio that is a must-try this fall. 

Treat yourself to these delicious Teriyaki Salmon Sandwiches. Ideal for a refreshing summer lunch or dinner, these sandwiches promise a delightful and unforgettable dining experience!

Prince William Sound is home to all five species of Pacific salmon. Every year from June through September they return to our protected coastal waters in order to spawn. The unmistakable color and taste of these fish can be attributed to the rich waters in which they thrive. As they ...

Nettie discusses her first year setnetting as a new mother, and the trials and tribulations that came along with it. From pulling nets in stormy weather to washing, hanging and drying cloth diapers, Nettie calls this the 'first (worst) year'